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Historic Royal Palace Wedding »
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Testimonial
Zafferano have been simply magnificent. From the canapes to the cake, your cooking attracted superlatives from all of our guests. It looked and tasted absolutely fantastic and was served so beautifully by your excellent staff. I would like to eat it all over again…. The wines too were absolutely perfect. You felt like part of our team, anticipating and solving problems before they became a problem for us. We are so thrilled that we chose you.”
Historic Royal Palace Wedding
Numbers
120
Venue
Kensington Palace
Description
A deluxe Italian-style wedding breakfast at The Orangery Kensington Palace
Menu
Canapés
Spiedini of swordfish with preserved lemon and black olive
Deep fried whole baby artichokes with sea salt and lemon
Beef marrow on toast
Baked king scallops with capers and sage, served on a half shell
White asparagus wrapped in Proscuitto San Daniele
Chargrilled polenta with creamed goat's cheese, chargrilled roasted pepper and basil
Dinner
Panzanella with truffled burrata, roasted peppers, white anchovy, olives, capers and ciabatta
Italian breads with olive oil and aged balsamic
Risotto nero al granchio
Squid ink risotto with fresh crab
Marinated grilled leg of spring lamb with mint pesto or yellow pepper sauce
Crisp roast potatoes with roast shallots and sage
Heritage tomato salad with torn purple basil
Green and yellow wax beans with garlic, lemon and olive oil
A selection of Italian cheeses with mostarda di frutta, rosehip and truffled honeys
Florentines, panneforte, biscotti, candied fruits, Baci di Dama & chocolate truffles
Lavazza coffee and selected teas
The Cake
Croquembouche with vanilla bean crème patisserie and edible flowers
The Wines
Pol Roger 1999
Louis Latour Corton Charlemagne 2005
Château Cos D'Estournel 1988 St-Estèphe
