Telephone: 020 8905 9120

Testimonial

Thank you for a wonderful day. Everything was of the highest standard, which is what we have come to expect from your company

Wedding Breakfast

Numbers

60

Venue

Marquee in the grounds of a private home



Menu

Canapes

  • Caramelised onion tartlets with nutmeg and parmesan
  • Prosciutto bundles with black fig, creamed goat’s cheese and wild rocket
  • Lobster cocktail with vodka spiked Marie Rose creme fraiche in a cucumber cup with sweet paprika
  • Tiny pizzette with slow roasted cherry tomatoes, buffalo mozzarella & grilled artichokes
  • Tiger prawns on rosemary brochettes with saffron oil and a foccacia croute

Lunch

  • Cromer crab, avocado and pink grapefruit dressing served in a Champagne saucer with walnut melba toasts
  • Filo pastry basket with spring chicken, baby leeks in a light tarragon cream sauce topped with crisp pancetta
  • Amalfi Tasting Plate -  Lemon pannacotta, Raspberry compote with Grand Marnier,  Limoncello ice-cream and biscotti
  • La Fromagerie Cheeses
  • Italian chocolates & English fruit jellies

Wines

  • Laurent Perrier Rosé
  • Alois Lageder Benefizium Porer Pinot Bianco 2006
  • Brunello di Montalcino Fattori dei Barbi 2001